Wednesday, December 16, 2009

*shrugs*

Jan2010 update: Ok. I hate to serve australian also... cos... I guess so many asians migrated there and spread the kiasu "disease" to them... they also kiasu.. :( or are they also kiasu originally? *shrugs* worse, their behavior are worse... bad tempered too.. sigh~


I dont know... I rather serve a Korean, a China passenger than a Malaysian with a smile... *shrugs*

Although having language difficulties with Koreans, I give my best smile (when I remember, but most of the time its automatic) unless im annoyed.. or so busy...

When I serve a Chinese passenger and they cant speak English well, I willingly speak my broken Chinese to them.. although its broken.. you can see their faces very happy like "thank-god-you-are-a-life-saver" face. They will ask am I Chinese.. I said yes, but a Malaysian.. and tell them my mandrin isnt good enough and i cant read or write chinese bla bla bla.... but I can help them in filling up forms and in return they thank me and some even compliment I speak my chinese well ^_^ and do you know some majority of Chinese smells? Like they never bathe or wash their clothes for days? Yet... I serve them happily..

But.... when it comes to a whole bunch of Malaysians.. I just ... cant smile like Im supposed to.. I only speak to them English.. unless those older passenger who cant speak English at all, I break my "identity"

Why? I dont know!!

Maybe Malaysians has so much to ask?? Once they know we are "kaki-lang" the demands are MORE!!! When we smile more and show our friendly attitude, they request MORE.... Or, some, teases me....

For example, there's one flight where the whole group of Malaysians are from some direct selling trip.. once they know Im a Malaysian, 2 different person approched me and try to sell me their products.. -__-

The lastest: this guy travelling with his Girlfriend has been eyeing at me everytime I passes by. And I have to pass by a lot since its my duty zone. As usual, asking for lots for water to drink. Asking for souvenirs (playing card) Fine~

Once they know im a Malaysian, they ask if they can have more snacks, more water to drink, more snacks.. oh~ before that, asking which snack is tastier.. If they dint know im a Malaysian, they wouldnt I tell you!! Cos, language wise, they arent that good I guess.. *shrugs*

Hey, not only me have such attitude.. I believe most of us local crew does that! Why?

It's like when a Malaysian paid for something expensive, they expect a lot back or demand alot! (im not denying that I am included in the same category..)

See, that's why I rather serve a foreigner.. even though there are some who have the same kiasu-ness like us.. I serve with a smile..

Sunday, December 13, 2009

Roadtrip JB-Melaka

If I keep on procrastinate but keep taking more pictures, my "ToBlog" file is gonna overload and... perhaps end up in - recycle bin.. -__-

So, road trip not long ago.. followed Boyfriend for his outstation trip... from Segamat-Kluang-JB-Muar-to Melaka and help to navigate...

Kinda dint take pictures in the early part of the trip.. forgotten that I have a blog perhaps?? *shrugs* Also I sat in the car or in coffeshops online most of the time while boyfriend went to look for his dealer.. so what pictures can I take?

This is pictures of our 2nd day in JB.. before leaving to Muar and Melaka.. with the help of a friendly GPS that boyriend borrowed, we found a "Famous Abalone Kueytiau Restaurant" for breakfast..


While waiting for our orders to arrive.. I whipped out my camera...



Trying to hide my acne face.. T__T

Caused by using commercial facial wash and ended up with clogged and oily pores T_T



Boyfriend's KonLou (dried/soup seperated) Kueytiau..






My soup kueytiau..

For the price of RM 10 for big bowl and RM5 for small, you get...

2 abalones.. -___-

and some other seafood like a piece of big prawn, clams, canned abalone, fish cakes.. and some other things I forgotten..





Some crispy otak-otak pohpia thingy.. hmm. dont bother ordering lah.. Muar got better otak otak..

Wait, was it me who ordered the dried kueytiau or boyfriend did? why am I having Konlou in this pic??

Gosh... I think I need more gingko supplements.. T__T

The name of this restaurant is Chuan Xin Abalone Kueytiau (Obviously I wrote up some notes here.. duh~)


MUAR
It started to rain later in the day.. so we tapau (take away?) Muar's famous otak otak and eat in the car.. :P

otak-otak: fish paste + chilli wrapped in coconut leaves and barbequed
[nowadays they even have squid paste, prawns.. ]

The otak otak was not selling inside a shop, but a temporary motor-cart with the otak-otaks ready/cooked inside a container. Boyfriend's dealer directed us to this stall, they actaully do distribution bussiness, the moter-cart is probably their side biz... So we just name the amount and flavor we want and they tapau it for us. Also available in raw packaing so we can bring home and cook it with our veges. ;)

MELAKA
Night: The queue for the famous satay celup in Melaka..



3rd generation already?

The last time I had satay celup in Melaka was when I was still a kiddo.. followed my Aunty to Melaka for a stayover(I do have relatives in Melaka from Mummy's side) I think I was still 6 or 7.. i dunno.. but I still remember I brought my smelly pillow along with me! :P

After bout 30mins of queue.. we finally got ourselves a seat..

raw food prepared in the chiller..



each sticks cost 70cents..


Peanuts being mixed into the sauce

Now what so special about this? We have to queue for 30 mins to get a table, and that big sign saying there's no other branch by Satay Capitol? I dont know! REally! But for 3 generations it has been famous with a lot of celebrities coming in to try... Lack of pictures here but the walls in the small shop are filled with pictures of celebrities and food expert from all over the world!

Satay, (food stuck into a bamboo stick and we celup(dip) them into a pot of thick sauce boiling in the middle of the table..

So yeah, their tables are special made, with a hole in the middle and our legs are pretty heated by the stove underneath the table.. -__-










After a while, the waitress maid (I kinda dont wanna call them waitress.. they are indon maid afterall~) put a few sticks of abalones onto our table.. lol.. if these abalones are placed in the chiller.. pretty much ALL of us will take only the abalones.. although yeah, these are the canned ones.. ;)

The prawn wasnt that bad.. hmm..
but really, i dont find it really delicious or so special... *shrugs*

If you wanna go, the shop is located in Jalan Cina and it opens from 5pm.. go earlier.. the later you go the longer the queue..


The next day, we decided to have our brunch first before boyfriend visit his last dealer in Melaka and we head home...



Duh... Chicken Rice Ball...
Just chicken rice, rolled into a ball... something different from our normal chicken rice. :)


When I came to Melaka as a kid and had this, I felt so special! I mean instead of normal plate of rice, I get a few rice balls to eat! :P


Then... we head on to a nearby jonker88 shop for cendol...

This shop is just so antique.. hmm.. :)




1 normal cendol and 1 durian cendol.. ^_^


:)

End of Melaka..

Oh, we even managed to catch 2012 in Dataran Pahlawan (Boyfriend's dealer is in Mahkota Parade, so after that we went opposite to walk around, since I never been there)

*Now, daddy said wanna go Melaka this trip home.. -__-*

Tuesday, November 24, 2009

Nah! I blogged!

Brother

Caught memorizing Moral Values for tomorrow's SPM's Moral paper... funny thing is he took a chair and sat in the porch to study.. -___-

Sis, hiding in the blankets while I snap this... online in the room...


I baked... Mocha Cake..


Dint wanna elaborate much.. same cake baking procedure.. just a different in taste and a bear mould.. Got this teddy bear mould from a shop in Tropicana Mall.. I think it was on sale.. :P

Funny thing is, I have plan to bake/cook something this trip home.. but dint go out to get any ingredients.. When I finally decided to carry my butt up and away from the laptop and Facebook, it was already 9.30pm.. I check all the stuff that I need to bake.. got everything I need, except egg... which left only 1 after mom used the rest for dinner..

I dint follow the recipe excactly I found(Mocha cake with starfruit topping)... cos after measuring 180grams of cake mix, I still left 60gms, so I poured all in and add an extra egg instead of 3.. and added 60grams of butter to instead of 45, 60ml of milk instead if 45ml... and at 9.30pm, I cant find starfruit, so I change it into orange..

The recipe wanted 150ml of vanilla whipped cream, but I only have 100gms from the last bake and so I open my other Chocolate cream to subsidise... lol.. I even changed the 60ml milk to chocolate milk cos there isnt any fresh milk at home.. only ducth lady choco drink mummy bought for brother... lol..

Lol, I even had kahlua for the syrup.. but in the end I dint use it cos dint wanna open my liquor yet.. :P

The cake was a little plain.. so I added some icing on top..


See... its like I HAVE EVERYTHING at home.. waiting for my dispense.. mummy had been nagging me I bought so much cake mix, icings and creams... there's no place to put HER stuff... lol.. so my aim now, ban myself from baking aisle in the supermarket, and try to make/cook something every trip im home... before everything I bought goes bad..

My Teddy-Tubbies... LOL

Monday, November 16, 2009

Couldn't be bothered ady...

Just feeling lazy to blog, or even post some pictures in FB...

I blame FB... so many games to play... addiction... once im done with games i kinda got tired.. and offline.. LOL

I have Bali trip pictures, still in the camera.. Random pictures from Sydney... Road trip pictures in JB-Melaka..

And some pictures I took for SouledSisters..

ALL.... Yet to be shrinked and upload... sigh...

Will try my best to do it asap *finger crossed*

Monday, October 19, 2009

A trip to downtown MyeongDong

Here... some pictures of my "reluctant-to-go" trip to MyeongDong that I said I'll blog out soon..

Chuan May, who "jumped" to Cathay Air last year had a flight to Korea, and so coincidently Gyna and me both just arrived from KL in the morning.. May wanted to go MyengDong for some shopping and asked us to come along...

I just spent so much in New York, I was kinda reluctant to go out again as Im afraid I'll spent again.. >.<
Since its really a RARE case of us meeting up together.. we decided to go along.. even though we were so tired after the nidnight flight and had really hard time getting up from bed after 2 hours of rest.. T__T See.. we are such a good friend :P



First stop..

was a stall selling wigs.. and Gyna tried 1 on and ask me whetter it looks real or not. But it was a little expensive.. so we dint get it.. lol..


Second stop

was another stall selling random stuff.. including this big size sunglasses.. just in time we snapped before the seller "shooed" us away for playing with his stuff and not buying.. :P lol!!

I nearly bought it.. but then.. where am I gonna wear it?


Not to forget to stop by the BIG and nice Forever21 in Korea.

Forever21 is Forever21.. their stuff are so much.. most stuff are cramped together.. just like in KL.. even though it is a 3 storey store.. @.@

And cos Korean currency are lower that USD, it is slightly cheaper here compared to USA and of course.. KL.. ;)


Its called "Hoot Bang"

Or, written on the sign, "Whang Hu Dook" (Whang's kueh)

same meaning.. Bang means bread, Dook means kueh.. (as in kueh for kueh melayu)

Hot bread with sugar and peanuts inside.. its really delicious, and only sell during autumn/winter season.. kind of food to keep us warm.. :)



Cream Puff..

yummy! hmm.. I already search for the recipe to make cream puff.. who wanna join me? probably making it this 2 days of so. :P i hope *cross finger*

Cream puff's creme are "pumped" inside the pastry after its baked.. to keep the creme cool.. ;)


They are actually a device to pump them in..
my recipe told me just to use a piping bag fill with creme..




Look inside! :D *slurp* mouth watering already..
Creme Puff is also called baby choux.. which is smaller in size and cuter! :D




The streets of MyeongDong #1




The streets of MyeongDong #2

Spotted: May buying Laneige for her colleague.

And Gyna browsing the stuffs in the next shop...



Beauty credit store.. of KBS something.. some kind of "famous" store in KL now right? Well.. its not in Korea.. =/

dont get cheated..



A truck selling different kinds of seaweed..


This is like another area already.. not more shopping haven.. its called NamDeMun..

Where most Koreans, Hongkies, Japanese, Thai and even Malaysian get their stocks their accessories and clothes and other home stuff in bulk and resell them else where..

We came over here to look for some shops selling stuff for nails but it was Chusok (korean New Year @ our mooncake festival) and all shops were closed. :(

well.. no problem shopping in NamDeMun, but everything have to be bought in bulk . Eg to get a pair of cherry earings, you gotta get a minimum of 4 same pairs of earrings.. =/


Back to MyeongDong..



This is sugar candy.. where sugar are melted and shaped flat and stuck with a stick.. kinda like caramel candy.. and its RM3 a piece..


I took this pic while waiting for May to shop. Gyna and me were kinda her "escort" that day cos both of us really spent a lot on our previous trip and we had shopped enough so we dint get attracted alot.. compared to May.. So instead of browsing the shops and stalls, we WAITED for her outside or beside the stall.. lol!

Common.. the only big thing I bought were a red snake skin pumps. And a headband. And 2 rings. And some stuff from skinfood. Thats all.. :P


We decided to get some dinner before heading home.




Japanese Shabu Shabu wtf.. in Korea.. :P




May craved for bibimbap so you can see a bowl of bibimbap at the corner.. and some korean pickles to match..

yeap.. i believe that's it.. ;)